I went to the fancy store today to get some fancy food.
Namely, Meyer lemons.
Alas nay! Meyer lemons were not to be found.
But there were...sweet limes.
Whaaaaat is a sweet lime, you ask?
Gonna eat some and find out!
I cut one open, as you can see, and licked it.
It was sweet!
Tomorrow I'm going to make an ade of some sort out of them, or maybe just a juice if they're so sweet they don't require ade-ing.
Only experimentation of the highest scientific order can tell us.
Have you had these mysterious little citrus before? Did they blow your mind? Do they make a fine ade? Tell me what you know!