Ugh, better hurry tonight folks.
I've got a crying baby in the other room, and a frazzled husband doing his best to hold the fort until I come in.
I just wanted to tell you about seaweed, though.
Have you had it?
It's green. And healthy. And salty (at least this kind is...the nice man at the Asian market directed me which kind was good for direct snacking [as opposed to, you know, sushi rolling or some such], but you can buy it unseasoned too).
I think, if I can pull this off, it's going to be my new chips. It's snacky and crunchy and really scratches that itch for salt.
It's also good crumbled up and sprinkled on an avocado salad I'm going to show you soon...SOON!
But for now, well, I'd better go attend to mah precious child.
Tell me what you think about seaweed!